PACK 02 – INTERMEDIATE COURSE + ADVANCED COURSE SPANISH WINE
Objective of the pack: Promote and disseminate the culture of quality Spanish wine.
Student Profile: People who have a base of knowledge about Spanish wine and who want to complete their training in this field.
COURSE CONTENT:
- Intermediate course:
- Main Denominations of Origin in Spain
- Deepening on indigenous Spanish grapes
- Vinification
- Parts of the grape
- Process
- Production of red and white wine
- Types of ageing
- Wine service
- Types of glasses
- Types and shapes of bottles
- Advanced Course:
- Regions of Spain
- Grape varieties
- Vineyard management
- Selection of plots
- Types of pruning
- Yields
- Treatments
- Manual harvest vs. mechanized
- Tasting system
Estimated completion time: 28 hours.